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Grams of Maple Syrup to Tablespoons
How many tablespoons of maple syrup are in a given weight? Type a number of grams below to see the volume. Math uses maple syrup's density of 1.319 g/mL.
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100 g of maple syrup = 5.1272 tbsp
Grams of Maple Syrup to Tablespoons Conversion Table
Common values for maple syrup:
| Grams of maple syrup | Tablespoons |
|---|---|
| 10 g | 0.512721 tbsp |
| 25 g | 1.2818 tbsp |
| 50 g | 2.5636 tbsp |
| 100 g | 5.1272 tbsp |
| 150 g | 7.6908 tbsp |
| 200 g | 10.2544 tbsp |
| 250 g | 12.818 tbsp |
| 500 g | 25.636 tbsp |
| 1000 g | 51.2721 tbsp |
How this works
Maple syrup has a density of about 1.319 g/mL (usda: 1 cup = 312g). That means 1 mL of maple syrup weighs 1.319 grams.
Tablespoons = grams × 0.0513
Note: Pure Grade A maple syrup.
Why a cup of maple syrup doesn't always weigh the same
Volume measurements are forgiving in some ways and brutal in others. A cup of maple syrup can vary by 10-20% in weight depending on how it's measured: spooned vs scooped, packed vs loose, sifted vs unsifted. The density figure used here matches the most common published recipe conventions, but if you're after baking precision, weighing on a kitchen scale is more accurate than measuring by volume.