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Cooking conversion
Grams of Powdered Sugar (Confectioners' Sugar) to Tablespoons
How many tablespoons of powdered sugar are in a given weight? Type a number of grams below to see the volume. Math uses powdered sugar's density of 0.478 g/mL.
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100 g of powdered sugar = 14.1481 tbsp
Grams of Powdered Sugar (Confectioners' Sugar) to Tablespoons Conversion Table
Common values for powdered sugar:
| Grams of powdered sugar | Tablespoons |
|---|---|
| 10 g | 1.4148 tbsp |
| 25 g | 3.537 tbsp |
| 50 g | 7.074 tbsp |
| 100 g | 14.1481 tbsp |
| 150 g | 21.2221 tbsp |
| 200 g | 28.2962 tbsp |
| 250 g | 35.3702 tbsp |
| 500 g | 70.7405 tbsp |
| 1000 g | 141.48 tbsp |
How this works
Powdered sugar has a density of about 0.478 g/mL (king arthur baking: 1 cup = 113g). That means 1 mL of powdered sugar weighs 0.478 grams.
Tablespoons = grams × 0.1415
Note: Unsifted; sifted is closer to 0.42 g/mL.
Why a cup of powdered sugar doesn't always weigh the same
Volume measurements are forgiving in some ways and brutal in others. A cup of powdered sugar can vary by 10-20% in weight depending on how it's measured: spooned vs scooped, packed vs loose, sifted vs unsifted. The density figure used here matches the most common published recipe conventions, but if you're after baking precision, weighing on a kitchen scale is more accurate than measuring by volume.