Home› Cooking› Milliliters of Cake Flour to Grams
Cooking conversion
Milliliters of Cake Flour to Grams
How many grams are in milliliters of cake flour? Type a value below to see the result instantly. Cooking conversions depend on the density of each ingredient — the math here uses 0.491 g/mL for cake flour.
Calculator
1 mL of cake flour = 0.491 g
Milliliters of Cake Flour to Grams Conversion Table
Common values for cake flour:
| Milliliters of cake flour | Grams |
|---|---|
| 0.25 mL | 0.12275 g |
| 0.5 mL | 0.2455 g |
| 1 mL | 0.491 g |
| 2 mL | 0.982 g |
| 3 mL | 1.473 g |
| 4 mL | 1.964 g |
| 5 mL | 2.455 g |
| 8 mL | 3.928 g |
| 10 mL | 4.91 g |
How this works
Cake flour has a density of about 0.491 g/mL (king arthur baking: 1 cup = 116g). That means 1 mL of cake flour weighs 0.491 grams.
Grams = milliliters × 0.4910
Note: Lighter than all-purpose due to finer milling. Sifted before measuring.
Why a cup of cake flour doesn't always weigh the same
Volume measurements are forgiving in some ways and brutal in others. A cup of cake flour can vary by 10-20% in weight depending on how it's measured: spooned vs scooped, packed vs loose, sifted vs unsifted. The density figure used here matches the most common published recipe conventions, but if you're after baking precision, weighing on a kitchen scale is more accurate than measuring by volume.