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Cooking conversion
Milliliters of Kosher Salt (Morton) to Ounces
How many ounces are in milliliters of kosher salt (Morton)? Type a value below to see the result instantly. Cooking conversions depend on the density of each ingredient — the math here uses 0.973 g/mL for kosher salt (Morton).
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1 mL of kosher salt (Morton) = 0.034322 oz
Milliliters of Kosher Salt (Morton) to Ounces Conversion Table
Common values for kosher salt (Morton):
| Milliliters of kosher salt (Morton) | Ounces |
|---|---|
| 0.25 mL | 0.00858 oz |
| 0.5 mL | 0.017161 oz |
| 1 mL | 0.034322 oz |
| 2 mL | 0.068643 oz |
| 3 mL | 0.102965 oz |
| 4 mL | 0.137286 oz |
| 5 mL | 0.171608 oz |
| 8 mL | 0.274573 oz |
| 10 mL | 0.343216 oz |
How this works
Kosher salt (Morton) has a density of about 0.973 g/mL (morton: 1 tsp = 4.8g). That means 1 mL of kosher salt (Morton) weighs 0.973 grams.
Ounces = milliliters × 0.0343
Note: Morton brand. Denser than Diamond Crystal due to flake shape.
Why a cup of kosher salt (Morton) doesn't always weigh the same
Volume measurements are forgiving in some ways and brutal in others. A cup of kosher salt (Morton) can vary by 10-20% in weight depending on how it's measured: spooned vs scooped, packed vs loose, sifted vs unsifted. The density figure used here matches the most common published recipe conventions, but if you're after baking precision, weighing on a kitchen scale is more accurate than measuring by volume.