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Cooking conversion
Milliliters of White Rice (Uncooked) to Grams
How many grams are in milliliters of white rice (uncooked)? Type a value below to see the result instantly. Cooking conversions depend on the density of each ingredient — the math here uses 0.804 g/mL for white rice (uncooked).
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1 mL of white rice (uncooked) = 0.804 g
Milliliters of White Rice (Uncooked) to Grams Conversion Table
Common values for white rice (uncooked):
| Milliliters of white rice (uncooked) | Grams |
|---|---|
| 0.25 mL | 0.201 g |
| 0.5 mL | 0.402 g |
| 1 mL | 0.804 g |
| 2 mL | 1.608 g |
| 3 mL | 2.412 g |
| 4 mL | 3.216 g |
| 5 mL | 4.02 g |
| 8 mL | 6.432 g |
| 10 mL | 8.04 g |
How this works
White rice (uncooked) has a density of about 0.804 g/mL (king arthur baking: 1 cup = 190g). That means 1 mL of white rice (uncooked) weighs 0.804 grams.
Grams = milliliters × 0.8040
Note: Long-grain or jasmine, dry. Cooked rice has different density.
Why a cup of white rice (uncooked) doesn't always weigh the same
Volume measurements are forgiving in some ways and brutal in others. A cup of white rice (uncooked) can vary by 10-20% in weight depending on how it's measured: spooned vs scooped, packed vs loose, sifted vs unsifted. The density figure used here matches the most common published recipe conventions, but if you're after baking precision, weighing on a kitchen scale is more accurate than measuring by volume.