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Cooking conversion
Grams of White Rice (Uncooked) to Teaspoons
How many teaspoons of white rice (uncooked) are in a given weight? Type a number of grams below to see the volume. Math uses white rice (uncooked)'s density of 0.804 g/mL.
Calculator
100 g of white rice (uncooked) = 25.2344 tsp
Grams of White Rice (Uncooked) to Teaspoons Conversion Table
Common values for white rice (uncooked):
| Grams of white rice (uncooked) | Teaspoons |
|---|---|
| 10 g | 2.5234 tsp |
| 25 g | 6.3086 tsp |
| 50 g | 12.6172 tsp |
| 100 g | 25.2344 tsp |
| 150 g | 37.8515 tsp |
| 200 g | 50.4687 tsp |
| 250 g | 63.0859 tsp |
| 500 g | 126.17 tsp |
| 1000 g | 252.34 tsp |
How this works
White rice (uncooked) has a density of about 0.804 g/mL (king arthur baking: 1 cup = 190g). That means 1 mL of white rice (uncooked) weighs 0.804 grams.
Teaspoons = grams × 0.2523
Note: Long-grain or jasmine, dry. Cooked rice has different density.
Why a cup of white rice (uncooked) doesn't always weigh the same
Volume measurements are forgiving in some ways and brutal in others. A cup of white rice (uncooked) can vary by 10-20% in weight depending on how it's measured: spooned vs scooped, packed vs loose, sifted vs unsifted. The density figure used here matches the most common published recipe conventions, but if you're after baking precision, weighing on a kitchen scale is more accurate than measuring by volume.