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Milliliters of Cake Flour to Ounces
How many ounces are in milliliters of cake flour? Type a value below to see the result instantly. Cooking conversions depend on the density of each ingredient — the math here uses 0.491 g/mL for cake flour.
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1 mL of cake flour = 0.01732 oz
Milliliters of Cake Flour to Ounces Conversion Table
Common values for cake flour:
| Milliliters of cake flour | Ounces |
|---|---|
| 0.25 mL | 0.00433 oz |
| 0.5 mL | 0.00866 oz |
| 1 mL | 0.01732 oz |
| 2 mL | 0.034639 oz |
| 3 mL | 0.051959 oz |
| 4 mL | 0.069278 oz |
| 5 mL | 0.086598 oz |
| 8 mL | 0.138556 oz |
| 10 mL | 0.173195 oz |
How this works
Cake flour has a density of about 0.491 g/mL (king arthur baking: 1 cup = 116g). That means 1 mL of cake flour weighs 0.491 grams.
Ounces = milliliters × 0.0173
Note: Lighter than all-purpose due to finer milling. Sifted before measuring.
Why a cup of cake flour doesn't always weigh the same
Volume measurements are forgiving in some ways and brutal in others. A cup of cake flour can vary by 10-20% in weight depending on how it's measured: spooned vs scooped, packed vs loose, sifted vs unsifted. The density figure used here matches the most common published recipe conventions, but if you're after baking precision, weighing on a kitchen scale is more accurate than measuring by volume.